No Bake Raspberry Cheesecake

This is a no bake raspberry cheesecake recipe that does not contain any gelatin. It’s the perfect dessert for summer. Made from scratch with fresh raspberries!


For the crust:

  • 1 cup Graham Crackers , crushed (100 grams)
  • 3 tablespoons Unsalted Butter , melted
  • A pinch of Salt

For the cream cheese layer:

  • 8 ounces Cream Cheese (225 grams)
  • 1.5 cup Fresh Raspberries (210 grams)
  • ¾ cup Powdered Sugar (105 grams)
  • ½ cup Whipping Cream (125 ml)

For decorating:

  • Fresh Raspberries

Recommended Products

  • Springform Pan (6-Inch/15 cm)
  • Glass Mixing Bowl
  • Hand Mixer

Get the full recipe and instructions here >> No Bake Raspberry Cheesecake @


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