Vanilla Frosted Funfetti Donuts (Baked and Super Easy)

Soft and fluffy funfetti donuts are loaded with rainbow sprinkles and topped with a sweet vanilla frosting! Baked, not fried, these can be ready in just 30 minutes!


INGREDIENTS

  • 1 cup + 2 tablespoons all-purpose baking flour
  • 1/4 cup packed light brown sugar
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 cup milk (I used almond milk but cow's milk will work)
  • 2 1/2 tablespoons unsalted butter, melted
  • 1 large egg, at room temperature
  • 1/4 cup rainbow sprinkles

For the vanilla frosting:

  • 2 tablespoons heavy cream (more if needed)
  • 1 cup confectioners' sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon vanilla extract
  • 1/2 cup rainbow sprinkles, for decorating


Get the full recipe and instructions here >> Vanilla Frosted Funfetti Donuts (Baked and Super Easy) @ bakerbynature.com

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