Cabbage Sauteed with Chicken

Succulent cabbage sauteed with tender chicken and vegetables. Just a few ingredients and about 15 minutes of active time make up this delicious dinner.

I made this today with trader joes shredded cabbage and carrots plus canned dice tomato. It was very good. I need to double the meat next time.Soooooo yum!! Omg!! This was amazing. Only thing I’d say is olive oil on high heat is definitely not a good idea, goes rancid… I used coconut oil.

I did add onion and garlic to the chicken while sautéing and used chicken breast instead. Also used one can of diced tomatoes because I didn’t have fresh, and only half cup of stock. I used 2 bags of store bought coleslaw and an organic rotisserie chicken. I also switched out smoked paprika for the sweet paprika. My whole family loved it. They all agreed that I can fix it again.



Absolutely DELICIOUS!!! We Ooohed and ahhhed over our bowls and couldn’t say enough nice things!!!It is unbelievable how such a simple, quick recipe tastes like it took all day to make! Hands down the best dish I found on Pinterest. It’s the perfect dish for a lazy, 

Get the full recipe and instructions here >> Cabbage Sauteed with Chicken @ cooktoria.com

Comments

Popular posts from this blog

Cream Cheese Lemonade Pie

Apple Cider Cupcakes and Brown Sugar Cinnamon Buttercream

Out of this World Carrot Cake Recipe with Callie's Cream Cheese Icing